This article relies largely or entirely on a single source. (May 2024) |
Sedani is a type of pasta slightly larger than macaroni, with a similar slight bend. They can be smooth (lisce) or furrowed (rigati).
 Sedani rigati | |
| Alternative names | Sedanini, cornetti, diavoletti, diavolini, folletti; or zanne d'elefante if smooth.[1] |
|---|---|
| Type | Pasta |
| Place of origin | Italy |
| Main ingredients | Durum wheat, water |
| Variations | Sedanini |
Initially named zanne d'elefante (lit. 'elephant tusks'), they were renamed sedani (from sedano, meaning 'celery') after the trade of ivory was banned.[1]
See also
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Media related to Sedani at Wikimedia Commons
