The 2015 World Pastry Cup (French:Coupe du Monde de la Pâtisserie 2015) is an international pastry contest which took place in 25–26 January 2015 in Lyon, France.

2015 World Pastry Cup
Native name Coupe du Monde de la Pâtisserie 2015
Date25-26 January 2015 (2015-01-26)
LocationLyon, France
Participants21 teams (representing 21 nations)
Awards1st place, gold medalist(s)  Italy
2nd place, silver medalist(s)  Japan
3rd place, bronze medalist(s)  United States
Websitewww.cmpatisserie.com

Competition

edit

For 10 straight hours each participating team composed of three candidates were tasked to complete 21 culinary items; 3 chocolate desserts, 3 frozen fruit desserts, 12 identical desserts on a plate, and 3 artistic creations with each made from three different materials - sugar, chocolate and sculpted hydric ice. The three candidates from each team specializes either on pastries, chocolate and in ice cream. The 2015 edition was the first time that the candidates were tasked to make a sculpture out of a whole block of Valrhona chocolate to be included in their artistic creation made of chocolate. The candidates used two identically sized blocked ice for their ice sculpture. For their sculpture made of sugar, the sculpture was required to make of at least 50 percent drawn sugar and blown sugar. A new pointing system was also utilized for the 2015 edition.[1][2][3]

The 21 entries will be judged based on taste, artistic presentation and coherence with the theme.[3]

Participants

edit

21 teams from 21 nations qualified to participate at the 2015 World Pastry Cup. Algeria, Philippines and Guatemala made their debut at the 2015 edition of the tournament.[2] France, the 2013 champions and host of the World Pastry Cup, did not participate at the tournament.[3]

Participating Nations[4]

Final rankings

edit
Rank Team Score
1   Italy 8.197
2   Japan 7.402
3   United States 7.139
4   Malaysia 6.967
5   Denmark 6.893
6   United Kingdom 6.769
7   Sweden 6.743
8   Singapore 6.621
9   South Korea 6.595
10   Chinese Taipei 6.499
11    Switzerland 6.387
12   Philippines 6.025
13   Argentina 5.932
14   Mexico 5.888
15   Colombia 5.540
16   Morocco 5.522
17   China 5.437
18   Tunisia 5.347
19   Guatemala 5.306
20   Algeria 4.983
21   Egypt 4.911

Source:[5]

Awards

edit

Overall

edit
Gold
  Italy
Silver
  Japan
Bronze
  United States
Emmanuele Forcone
Francesco Boccia
Fabrizio Donatone
Kazuhiro Nakayama
Junji Tokunaga
Shinichi Sugita
John Kraus
Joshua Johnson
Scott Green

Special Prizes

edit

Special Prizes were also awarded. The Philippines which participated for the first time won the special prize for Sculpted Ice. Guatemala were conferred with the Team Spirit award due to the team member's solidarity and close working. Italy was awarded the Best Innovative Spirit for the team's usage of icing for its entries. Japan was awarded the special prize, Press for its chocolate desserts. Social media users choose the winners of the Best Promotional Poster, which was awarded to Morocco.[6]

Sculpted Ice
  Philippines
Chocolate
  Malaysia
Sugar
  Denmark
Team Spirit
  Guatemala
Best Promotional Campaign
   Switzerland
Best Innovative Spirit
  Italy
Press
  Japan
Best Promotional Poster
  Morocco
Rizalino Mañas
Bryan Dimayuga
Vicente Cahatol
Tay Chee Siang
Tan Wei Loon
Cheong Jun Bo
Mads Kilstrup Kristiansen
Helene Overgaard Jensen
Mike Con Druschke Adelsten
Henry Tambriz
Claudia Ramírez Zea
Luis López
Giuseppe Piffaretti
Tiziano Bonacina
Riccardo Magni
Emmanuele Forcone
Francesco Boccia
Fabrizio Donatone
Kazuhiro Nakayama
Junji Tokunaga
Shinichi Sugita
Taoufik Marouane
Aimane Choukri
Younes Zarouli
Promotional Managers:
Stefania Villa
Valentina Merra

References

edit
  1. ^ "World Pastry Cup: Italy takes gold, beating Team Japan and USA". Malay Mail Online. 28 January 2015. Retrieved 28 January 2015.
  2. ^ a b "CMP FINALE 2015". Coupe du Monde de la Pâtisserie 2015. Retrieved 28 January 2015.
  3. ^ a b c "French chefs to sit out competition in 2015 Pastry World Cup". Malay Mail Online. AFP. 20 January 2015. Retrieved 28 January 2015.
  4. ^ "TEAMS - CMP FINALE". Coupe du Monde de la Pâtisserie 2015. Retrieved 28 January 2015.
  5. ^ Comsti, Angelo (27 January 2015). "Team Philippines wins Best Ice Sculpture, places 12th in World Pastry Cup". Coconuts Manila. Retrieved 28 January 2015.
  6. ^ "Italy Wins the Coupe du Monde de la Pâtisserie 2015". Coupe du Monde de la Pâtisserie 2015. 27 January 2015. Retrieved 28 January 2015.